Compendium Melaka Arrack
Regular price $78.00
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A rare spirit produced in certain parts of India, Sri Lanka and Southeast Asia, arrack is typically distilled from coconut or palm sap with distinctive flavours. Providing a spin to this exotic spirit, Melaka Arrack is produced by slow-fermenting gula melaka, then double distilling to develop a complex and sophisticated taste profile. Reminiscent of regionally-foraged stone fruits, each bottle of Melaka Arrack features a toasted dry finish with light caramelised notes, leaving one intrigued with its unique flavours. Melaka Arrack is best served neat over ice or enjoyed with ginger ale or fizzy cola in a refreshing cocktail.
Main Ingredients: Distilled from gula melaka